Ginger
Product Description
Ginger
GINGER CULTIVATION in Karnataka, mainly done by migrant farmers from Kerala, is catching on after a brief hiatus. Ginger is increasingly being grown in the Western Ghats districts of Uttara Kannada, Dakshina Kannada, Hassan, Shimoga, Chikkamagaluru, Udupi, Kodagu and Mysore, comprising the Malenadu region. We are following very tradition agro methodology for this very healthy and traditional product.
Keeping in mind the diverse necessities of our customers, we are involved in offering an extensive range of Fresh Ginger both organic and Non- organic . We offer this product at nominal costs. We will supply the Ginger with Single, Double & Raw or with out wash also as per your demand. No deterioration in the quality even when warehoused for many days.
Benefits of Ginger
- Promotes healthy heart.
- Helps in settling upset stomach.
- Helps in treating migraine and prevents cold , cough and flu.
- Helps reducing morning sickness.
- Reduces arthritis pain.
- Helps reducing menstrual pain in women.
Type | Organic and Non Organic |
Shelf Life | 10 days |
Packaging | Shrinkage Packing with silica gel |
Quality | Tested |
Quality | Single ,Double or as per demand |
Min Order QTY | 100 KG |
Packaging | As per customer demand |
Agro place | India, Karnataka |